Black Truffle vs White Truffle: Real Differences You Should Know Before Buying
If you are new to truffles you probably wonder what the difference is between truffle and white truffle.
From a distance they look similar. They are actually very different in price, smell and how you use them.
- Aroma
Black truffle has an earthy smell. It is more stable and easier to use in cooking.
White truffle has a stronger smell. Some people say it is almost pungent.
- Cooking method
You can use truffle in warm dishes like soup, pasta and eggs. It can be lightly heated.
White truffle should never be cooked. You only shave it raw on food.
- Price
White truffle is usually more expensive. This is because it is harder to find and only available, for a time.
- Market usage
We have seen that black truffle is used more in restaurants and wholesale markets. This is because it is easier to handle and store.
White truffle is mostly used in end fine dining.
